Originally brewed in Cork, Ireland, Murphy’s Irish Stout has long embraced its reputation as a craft product. An iconic Irish brand that exemplifies the complexity of the dry stout style. It employs a top fermentation brewing method, using dark roasted barley malt, with no added preservatives. A rich roasted malt flavor. Creamy, with very little carbonation. A stout with medium bitterness and an aftertaste that does not linger.
Country: Ireland Product Size: 4 cans x 500 mL Alcohol: 4.10% Type: Stout/Porter